Foodies Delight
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Whenever I am about to travel to a new place, I always love to cook up some of their native dishes. They are a fun activity of the whole family to enjoy, plus it’s always great to add a new recipe to your weekly dishes! The best part about Costa Rica and Guatemalan dishes, is that they are quite easy to make and the ingredients can be bought everywhere. So indulge yourselves!
Buen Provecho
- Refried Beans – The Staple
- Gallo Pinto – Costa Rica’s Staple Food
- Guacamole
- Arroz Con Pollo
- Costa Rican Cabbage Salad – Ensalada de Repollo
- Christmas Tamales
- Fried Plantains
- Picadilla de Papas – Potato Hash
- Cheese Empanada
- Black Bean Soup
- Arroz Con Leche
- Cheese Tortillas
- Rice and Beans
- Frescos – Tropical Smoothies
- Stuffed Bell Peppers – Chiles Rellenos
- Tico Tacos
- Olla de Carne – Meat Stew and Soup
- Cooked Yuca
- Cream of Shrimp
- Saturday Hamburger
- Caribbean Soup
- Avocados with Cream Dressing
- Colorful Sweet Pepper Salad
- Chopped Beef Perfect For Any Occasion
- Stuffed Lomito
- Meat and Cabbage Patty (Torta)
- Chicken Wings in Tamarind Sauce
Drinks ‘Round the World Recipes
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